Cooking aromas and fragrances, intense for its flavor and characterized by the harmony and balance that make it different from other Asian cuisines.
Fresh spinach salad with prawns, bacon and pine nuts
marinated with sweet chili
Soft shell crab in tempura with turmeric and yuzu sauce with wasabi
“Satay” chicken teriyaki
Iberian secret marinated in miso with wild mushrooms and broccoli
Stiky rice with mango.
€ 30 per person
Reservations: +34 686 41 27 85